The best Side of thai food near me vegan
Chef T.G Feyisa serves solely vegan Ethiopian dishes at Lulu Ethiovegan, leaning in the cuisine’s previously ample usage of legumes and stewed veggies. Standard beef tibs are reimagined with tender rosemary mushrooms and peppers; doro wot is subbed out for crispy chickpea shimbra asa, marinated in berbere sauce and served with fluffy injera aroun